Coconut Ilish recipe from Bengali cuisine
Coconut ilish is a popular dish in bengali culture . It cooked in various types . Here is this recipe for you.
Ilish fish 8 pieces
Coconut milk 2 cup
Yogurt 4 teaspoon
Ginger paste 2 teaspoon
Cumin paste 2 teaspoon
Onion chopped 1 cup
Sugar 1 teaspoon
Chili powder 1 teaspoon
Salt to taste
Oil 4 tablespoon
At first fish, yogurt, ginger paste, cumin paste, chili powder, sugar and salt mix one by one and keep it 1 hour. Now heat oil in a pan and fried onion chopped when it brown then add coconut milk. When heat very well and fish . Now it cooked in medium heat for 12 to 15 minutes. After that it will be ready.
Now you can try this recipe in your kitchen.
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