National Flower's of Bangladesh

National symbols (Bangladesh)

National symbols of  Bangladesh The national symbols of  Bangladesh consist of symbols to represent Bangladeshi traditions , cultural life and history. Bangladesh has several official national symbols including a historic document, a flag, an emblem, an anthem, memorial towers as well as several national heroes. Bangladesh has also national symbols of animal, birds, fruits, flower, fish etc. Description given at below.…

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Cheese potatoes recipe

Cheese Potatoes  recipe from Bengali cuisine Cheese Potatoes recipe from Bengali cuisine. It’s a food made from the pressed curds of milk, firm and elastic or soft and semi-liquid in texture. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, the milk is usually acidified, and adding the enzyme rennet causes coagulation The nutritional value…

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Chinese Cuisine

Chinese cuisine

Chinese cuisine is an important part of Chinese culture Chinese cuisine is an important part of Chinese culture. It includes cuisine originating from the diverse regions of China, as well as from Chinese people in other parts of the world.  Chinese cuisine has influenced many other cuisines in Asia, with modifications made to cater to local palates. Chinese cuisine…

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Broccoli Chop

Broccoli chop

Broccoli chop makes your kitchen Broccoli  chop makes your kitchen on Bengali cuisine. It is generally not cultivated in Bengal.  So, there is no word in Bengali which indicates broccoli.  Bengalis who know about/eat broccoli call it ‘broccoli’.  However, in Hindi, some people call it ‘Hari Fulgobi’. This vegetables used as various ways. We can…

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Egg Drop Soup

Egg drop soup

Egg Drop Soup makes easily in your kitchen Egg drop soup  literally  known “egg flower soup” is a Chinese soup of wispy beaten eggs in boiled chicken broth. Condiments such as black pepper or white pepper, and finely chopped scallions and tofu are optional, but commonly added to the soup. The soup is finished by adding a thin stream of beaten eggs to the boiling broth…

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Semolina roshmonjuri  pitha

Semolina roshmonjuri pitha

Semolina roshmonjuri  pitha collection from Bengali cuisine Semolina roshmonjuri  pitha is one of the most delicious pitha in  Bangladesh. Locally known it’s pitha  but its english word is cake. Pithas are typically made of rice flour, although there are some types of pitha made of wheat flour. Less common types of pitha are made of palm. But here use…

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Biskee food

Biskee food

Biskee : Local famous foods of Barisal in Bangladesh Bangaladesh has a lots of local foods collection. Biskee is one of them.  It’s a popular dish of Barisal district of Bangladesh. Locally it’s very popular. Biskee makes from rice. It’s likes a type of desserts because here used molasses and coconut. Here’s this recipe. Ingredients…

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Dark chocolate cake recipe

Dark chocolate cake recipe ; One of the delicious cake  in every people Dark chocolate cake recipe collect from Bengali cuisine.  Dark chocolate cake one of the most delicious in all people. Every cuisine try to makes something  different so here the dark chocolate cake recipe  given by Bengali cuisine. Recipes – Shahnaz Islam Ingredients:…

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Rainbow Cake

Rainbow cake recipe

Rainbow cake recipe makes your kitchen on Bengali styles Rainbow cake recipe collection from Bengali cuisine. Always we ate cake and wants some different and some special. Rainbow cake found in market but also we can make it’s in our home. I think when you makes it in your kitchen everyone should be surprised. On…

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Valentines Day Hidden Heart Cake

Valentines day hidden heart cake

Valentines Day Hidden Heart Cake recipe from Bengali cuisine Valentine Day Hidden Heart Cake recipe . Recipe by  Suchana Islam Ingredients 2 Egg (at room temperature) Flour 1/2 cup + 2 teaspoons Sugar 1/2 cup Cocoa powder 1 teaspoon Baking powder 1/2 teaspoon Baking soda 1/4 teaspoon Vanilla essence 1 teaspoon Red food colour as…

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